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Legume forage · NACE 01.190

Red clover and grass mix

Trifolium pratense · Norwegian: Raudkløver i blanding

Red clover undersown in a grass ley: clover fixes nitrogen in the sward, which can reduce bought fertiliser on the rotation. No protein or energy claim is made for any lot — analysis travels with the batch when it exists.

Clover-rich forage is not the same as certified organic forage. Stake Gunhild holds no Debio certification and none is claimed — see the organic disclosure on this page.

The crop’s year

Typical timing at Gol. Green is when it goes in the ground, amber is when it comes off — and both move by weeks between seasons, because snowmelt and heat sum decide, not the calendar.

Sowing and harvest months for Red clover and grass mix, typical timing at Gol, Norway
JanFebMarAprMayJunJulAugSepOctNovDec
January: No operationFebruary: No operationMarch: No operationApril: No operationMay: SowingJune: HarvestJuly: HarvestAugust: HarvestSeptember: No operationOctober: No operationNovember: No operationDecember: No operation

Supply facts

Life cycle
Short-lived legume, undersown in the ley
Harvest window
First and second cut
Supplied as
Round bales, wrapped
Field-stacked wrapped bales
Typically bought by
Holdings reducing purchased concentrate; organic-managed farms (see the note)

Harvest volume in Hallingdal depends on the season. Availability is confirmed per enquiry against what is actually in store, and no tonnage is committed before that confirmation.

Feed value varies by field, cut, weather and storage. Any figure that matters commercially comes from a laboratory analysis of the actual batch, quoted with its method and date — never from a table on a website.

Enquire about this crop